Food And Nutrition · Year 1 · Week 16
Ways of re-designing/renovation/refurbishment of a food laboratory
- Strand
- Food Production
- Sub-strand
- Food Production Technology
- Content standard
- Demonstrate knowledge and understanding in innovative ways of planning and using food laboratories
- Learning outcome
- Assess the types, functions and layout of food laboratories used in food production and their role in ensuring efficiency and safety
- Learning indicator
- Suggest ways of re-designing/ renovation/refurbishment of a food laboratory to enhance the functions of various areas within the laboratory
Get this week’s lesson plan and student notes
Nyansapo Teachers writes the teacher’s lesson plan in the GES format and matching student notes for this exact week, ready to download as editable Word documents.