Food And Nutrition · Year 1 · Week 5

Food nutrients and their effects on growth and development

Strand

Nutrition and Health

Sub-strand

Food For Healthy Living

Content standard

Demonstrate Scientific knowledge in food habit/lifestyles and its implications on growth and development on individuals and families

Learning outcome

Apply scientific knowledge of Learners having experienced a teaching Communication and Collaboration skills: GESI:  nutrients and their effects on growth Ability to express ideas during sharing of experiences and group approach that ensures gender equality and and development to promote healthy work. social inclusion, where they work with each  living. Share ideas in group orally and in written. other in an inclusive way; cross-sharing  Ability to express ideas during pair and group work. knowledge and understanding among groups and individuals lead them to:  Thinking deeply and learn on their own about the Embrace diversity and practice inclusion. Metacognition:  various nutrients found in foods and its effects on growth and Respect individuals of different development in the body. backgrounds.  Interrogate their stereotypes and biases about the role men, women and people Personal development and Leadership skills:  Able to articulate and explain one’s feelings in a group situation with special needs play in the selection of and working with others. food nutrients and its effects on growth  Take leading roles in group work. and development in the body. FOOD AND NUTRITION

Learning indicator

Analyse factors that influence food habits/ lifestyle practices in daily nutrition